Meet the Owner

George Dolphin

Chef/Owner
A Richmond native, George has displayed a lifetime love of food and cooking since he was a child. George worked in educational media for a couple years before he left the cube to pursue his passion. What started as a one-off selling gyros and tequila shots at a small music festival in 2008 morphed into Dank Eats, a full-time touring food vendor at music festivals throughout the Southeast. In 2015, he opened the Dank Eats truck in Richmond. Long term plans include a brick and mortar and an unwavering commitment to bringing you the Dankest Eats while building a socially responsible company. George is very grateful for the support of his family and friends.